Tea


Tea Bags

Earl Grey
English Breakfast
Traditional Afternoon
Duchess Grey
Pure Green

125g, 50 teabags

  • Earl Grey. A fresh and bright black tea blend, with natural Earl Grey flavour and grown exclusively on our farms. This elegant tea is ideal for relaxing moments.  Tasting Note: Zesty and aromatic; our Earl Grey is literally bursting with the aroma of Mediterranean Bergamot oranges.
  • English Breakfast. A rich and refreshing black tea blend, specially grown on our Kenyan Farms. This full bodied tea can be enjoyed with milk at breakfast and throughout the day.  Tasting Note: Full flavour with deep and coppery brightness.
  • Traditional Afternoon. Rich and full of flavour, with all the characterstics of a high-grown tea. Traditional Afternoon is the perfect pick-me up for busy people everywhere.  Tasting Note: A classic afternoon tea, with good body, full tea flavour and appealing golden colour.
  • Duchess Grey. Exclusive to Williamson Tea, Duchess Grey is made with tea grown on our Kaimosi farm, at 6,000 feet in the highlands of Kenya, and flavoured with aromatic citrus oils.  Tasting Note: A well-balanced an aromatic black tea blend of unusual delicacy and craftsmanship.
  • Pure Green. Our Pure Green is made when we control the fermentation of the picked leaf as it comes from the fields. The delicate leaf is withered, and then dried quickly, with no fermentation allowed. This is a unique process designed to preserve all the natural antioxidants within the leaf, making it, in our view, one of the healthiest green teas around. Tasting Note: A light and floral cup, delivering a mellow and soothing taste.

Elephant Caddies

Grey Elephant - Earl Grey
Kenyan Earth - English Breakfast
Dusk Lilac - Duchess Grey
Burnt Orange - Traditional Afternoon
 
 
 
 
 
 
 
Available in 50g, 20 teabags & 100g, 40 teabags
  • Grey Elephant. Earl Grey. A fresh and bright black tea blend, with natural Earl Grey flavour and grown exclusively on our farms. This elegant tea is ideal for relaxing moments.  Tasting Note: Zesty and aromatic; our Earl Grey is literally bursting with the aroma of Mediterranean Bergamot oranges.
  • Kenyan Earth. English Breakfast. A rich and refreshing black tea blend, specially grown on our Kenyan Farms. This full bodied tea can be enjoyed with milk at breakfast and throughout the day.  Tasting Note: Full flavour with deep and coppery brightness.
  • Dusk Lilac. Duchess Grey. Exclusive to Williamson Tea, Duchess Grey is made with tea grown on our Kaimosi farm, at 6,000 feet in the highlands of Kenya, and flavoured with aromatic citrus oils.  Tasting Note: A well-balanced an aromatic black tea blend of unusual delivacy and craftmanship.
  • Burnt Orange. Traditional Afternoon. Rich and full of flavour, with all the characterstics of a high-grown tea. Traditional Afternoon is the perfect pick-me up for busy people everywhere.  Tasting Note: A classic afternoon tea, with good body, full tea flavour and appealing golden colour.

Loose Teas

Fine English Breakfast
Fine Kenyan High Grown
Fine Pure Green
Fine Tippy Assam Flush
Fine Traditional Afternoon
Fine Duchess Grey

100g of loose tea

  • Fine Duchess Grey. Exclusive to Williamson Tea, Duchess Grey is made with tea grown on our Kaimosi farm, at 6,000 feet in the highlands of Kenya, and flavoured with aromatic citrus oils.  Tasting Note: A well-balanced an aromatic black tea blend of unusual delivacy and craftmanship.
  • Fine English Breakfast. Rich and refreshing black tea blend, specially grown on our Kenyan Farms. This full bodied tea can be enjoyed with milk at breakfast and throughout the day.  Tasting Note: Full flavour with deeep and coppery brightness.
  • Fine Kenyan High Grown. Specially created from some of the finest tips plucked on our highest elevation Kenya farm. This is a bright and robust tea for those special moments during the day.  Tasting Note: An aromatic long leaf tea producing a great delicate full flavour only found in the highlands of the Nandi district of Kenya.
  • Fine Pure Green. Plicked on our highest farm and then delicately processed without fermentation, this colourful green tea is bursting with anti-oxidants making it pefect for detoxing.
  • Fine Tippy Assam Flush. A guest tea made from a stunning selection of Assam’s premier tea farms made at the height of the quality season.  Tasting Note:  Classic malty character as to be expected from such quality Assam teas. Gives a strong golden cup.
  • Fine Traditional Afternoon. Rich and full of flavour, with all the characterstics of a high-grown tea. Traditional Afternoon is the perfect pick-me up for busy people everywhere.  Tasting Note: A classic afternoon tea, with good body, full tea flavour and appealing golden colour.