Atkins&Potts: Syrups & Glazes

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At Atkins and Potts we pride ourselves on our kitchen cooking values. Nothing in our ranges is mass produced. Furthermore we ensure that all our products contain a high percentage of the key ingredients and not just token amounts.

Everything we produce is lovingly made in our Berkshire kitchen. We alone create the recipes and use the very best quality ingredients.

We’re constantly innovating. Our ranges contain classics, with a contemporary twist and we love to experiment with exciting new flavours and textures.

Atkins and Potts is a family owned business which creates and produces speciality food from our kitchens on the county border of Hampshire and Berkshire in England.

You’ll find we have an extensive range of products which have all been inspired by our own love of food.

The team of artisans in our kitchens take immense pride in their own work and have earned respect for the quality of the ingredients they use during production.

As a result all Atkins and Potts’ products contain lots of principal ingredients giving them a depth of taste which has become our signature. We hope you enjoy your experience.

Nicola & Robert Young - Owners

Nicola and Robert

Chilli Balsamic Syrup and Glaze

A sweet sensation with a glow of chilli. Delicious drizzled over duck breasts, crab cakes or Serrano ham with roasted peppers. An inspired choice with goat's cheese and rocket salad.

Available in 200g bottles

Vanilla Balsamic Syrup and Glaze

Imagine a fresh juicy fig, halved and gently caramelised, placed on a generous dollop of crème fraîche and drizzled with vanilla balsamic syrup! Also serve with rolled Parma ham or use to glaze pork.

Available in 200g bottles

Pomegranate Syrup

A firm favourite in cocktails and smoothies or drizzled over ice creams or sorbets. This syrup is a revelation mixed with a little vinegar and poured over warm shredded lamb salad.

Available in 200g bottles

Lavender Syrup

An original syrup with that quintessential lavender aroma. Use to flavour a brȗlée or meringue, to liven up a salad or drizzle over yoghurt, ice cream or sliced strawberries with chopped mint.

Available in 200g bottles

Rose Syrup

A fabulously fragrant syrup with a distinctive floral flavour. Exquisite on rice pudding, sorbets or ice cream. Excellent with Middle Eastern stews and tabbouleh and North African tajines.

Available in 200g bottles

Rosehip Syrup

A traditional syrup with a unique sweet nut sharp flavour. Try drizzled over meringues, rice pudding or Panna Cotta. Can also be diluted with hot water as a soothing drink when you have a cold.

Available in 200g bottles